VENITE UNIVERSITY, ILORO-EKITI: CRAFTING ENTREPRENEURS THROUGH CATERING PRACTICAL CLASSES

In the heart of Iloro – Ekiti, where ambition meets intellectual rigour, Venite University continues to distinguish itself as a hub of excellence—where creativity and enterprise thrive. On the bright morning of Friday, February 28, 2025, the university’s Entrepreneurship Practical Class (Catering) unfolded, exemplifying its commitment to producing self – reliant and industrious graduates equipped to shape the economic landscape with both ingenuity and skill.

This session was not merely an academic exercise; it was a hands-on demonstration of the transformative power of practical knowledge. The atmosphere buzzed with energy as students rolled up their sleeves and engaged in preparing popular local pastries—jam doughnuts, pepper puff-puff and ring doughnuts. Under the expert guidance of Mr. Ayeni Olubunmi, the instructor, participants explored the delicate balance of science and art that defines successful catering.

The practical session focused on the step-by-step preparation of doughnuts and puff-puff—two beloved snacks with significant commercial potential. Students actively participated in every stage of the process, from mixing ingredients to frying and presenting the final products. This hands-on approach allowed them to grasp not only the technical aspects of baking but also the importance of precision, consistency and hygiene in food production.

Leading the class was Mr. Ayeni Olubunmi, a seasoned professional whose years of practical experience enriched the learning process. With his engaging and approachable teaching style, he provided invaluable insights into the catering business—emphasizing quality control, customer satisfaction and cost efficiency. His practical demonstrations made complex techniques accessible and achievable, ensuring that students left with both knowledge and confidence.

The class was highly productive, professional and interactive. Students were not passive observers—they were active participants, asking questions, sharing ideas and applying new skills in real time. This collaborative environment fostered teamwork and problem – solving as participants tackled challenges such as achieving the perfect dough consistency and controlling frying temperatures. By the end of the session, students had successfully produced large batches of both doughnuts and puff-puff, showcasing their ability to translate theoretical knowledge into tangible results.

One of the most rewarding aspects of the class was its emphasis on entrepreneurship. Beyond technical skills, students learned how to assess market demand, price products competitively and deliver consistent quality—essential attributes for building a sustainable catering business. Mr. Ayeni shared practical tips on managing resources, minimizing waste and maximizing profits—crucial lessons for anyone aspiring to turn their culinary skills into a thriving enterprise.

A standout moment occurred when a group of students successfully experimented with flavour variations, adding a creative twist to the traditional puff-puff. This innovation was celebrated as a prime example of how small ideas, when nurtured, can become unique selling points in a competitive market.

The Entrepreneurship Practical Class (Catering) at Venite University is a living embodiment of the institution’s mission “to train and produce knowledgeable, creative and industrious manpower for the nation.” This session extended beyond theory—it was a real – world demonstration of how practical skills, when combined with entrepreneurial thinking, can empower students to become job creators rather than job seekers.

Through this hands-on experience, students gained more than culinary proficiency—they embraced the mindset of innovation and resilience required to navigate the dynamic business world. As the aroma of freshly fried pastries filled the air, one truth became clear: at Venite University, education transcends the classroom. It is a transformative force—preparing students not just to follow existing paths but to forge new ones.

As the session concluded, the message was clear: the future belongs to those who have the courage to create it. Through practical experiences like these, Venite University continues to shape a generation of visionaries—individuals who not only dream but possess the skills and determination to turn those dreams into reality.

Watch as the moments unfold with the below link: https://youtu.be/bALpOsVmdf0